BlueIce Ice Cream Machine S60A - Freestanding

Twin flavour plus twist. Independent control per flavour. Pump fed performance designed for faster service and tighter consistency.

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The BlueIce S60A is built for operators who want a freestanding twin twist menu with greater control over each side of the machine. It delivers two flavours plus twist, then adds independent digital control for each flavour, which helps you keep both products consistent and better matched to demand.

This model is the pump feed option within the S60 platform. It is designed to support quicker recovery and steadier delivery through busy periods, which helps when soft serve plays a bigger role in daily sales.

The S60A includes practical features that support service flow and daily operation. Standby mode helps during quieter periods. Auto closing dispensing valves help prevent drips after dispense. Dispensing speed control supports clean portions, even when staff change over during peaks.

Choose the S60A when you want twin twist selling power, pump fed delivery, and independent control that helps you keep each flavour performing consistently.

Technical Specs

Power Connection

220 - 240 V

Flavours

Two & Twist

Freezing Cylinders

2x 1.7 litres

Mix Hoppers

2x 10 litres

Output Capacity

450 serves per hour (80g serving)

Clearance Requirements

150mm to rear

Empty Weight

210 kg (approx)

Dimensions

532mm x 766mm x 1474mm (W x D x H)

Perfect for

The S60A suits busy hospitality and leisure sites where customers expect choice and fast service, such as dessert venues, high footfall cafés, cinemas, visitor attractions, and entertainment locations.

It is ideal when one flavour sells faster than the other. Independent control per flavour helps you keep both sides stable and lets you manage performance without compromising the full menu.

This machine also fits teams that rely on consistent operation across multiple shifts. Clear digital control and service focused features help reduce errors, keep portions predictable, and maintain a cleaner dispense area.

If you want a twin twist machine that supports higher demand with better control per flavour, the S60A fits that requirement.

Cleaning

Cups & Straws

Syrups

Payment
Options

Questions we are often asked:

Many commercial slush machines reach serving consistency in about 60 to 120 minutes, depending on the mix, fill level, and room temperature. Higher powered machines and a colder starting mix can reduce that time.

Many commercial slush machines run from a standard UK 13A socket using a normal three pin plug. Check the model spec and avoid extension leads where possible

Yes, you should leave clearance so the unit can shed heat and avoid overheating. Some suppliers specify minimum ventilation gaps, so follow the installation guidance for your exact model

Use a slush syrup or premix designed for slush machines and follow the stated water to concentrate ratio. Incorrect ratios can stop the product freezing properly or create poor texture

Sugar level matters, since low sugar can freeze into large crystals and high sugar can extend freeze time. Many manufacturers refer to measuring and adjusting brix or mix ratio to correct consistency

Yes, but you need to keep alcohol content low enough for the mix to freeze. Many frozen drink guides recommend roughly 5 to 10 percent ABV for reliable freezing

Some machines can handle carbonated drinks, but you should check the manufacturer guidance for your model first. Carbonation and foaming can affect results and cleaning needs

Many operators clean weekly to prevent residue build up, then do a deeper internal clean around monthly. Follow your manual and local food hygiene procedures, especially for taps and nozzles

Some machines and suppliers recommend a period in chill mode before switching to freeze to help avoid over freezing and protect consistency. Follow the operating guidance for your exact unit and product

Some slush drinks use glycerol, also called E422, to create the slush effect with less sugar. UK food safety guidance warns they are not suitable for children under 4, and suggests businesses minimise glycerol to what is technically necessary

S60A Soft Serve Ice Cream Machine

BlueIce | S60A-I

from £18.42 per week

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BlueIce Ice Cream Machine S60A - Freestanding

Technical Specs

Perfect for

Cleaning

Cups & Straws

Syrups

PaymentOptions

Questions we are often asked:

S60A Soft Serve Ice Cream Machine

Payment
Options