BlueIce Slushie Machine ST12x1 Single Chamber

The BlueIce ST12x1 is a premium, fast freeze single chamber slush machine designed for venues that want a reliable frozen drinks offer without taking up unnecessary counter space. It is built to serve classic slush flavours while also supporting a broader menu, including iced coffees and teas, milkshakes, and frozen cocktail options, so you can widen your drinks range from one unit.

This model uses a 12 litre bowl with a maximum mix capacity of 9 litres, giving you a practical balance between capacity and freshness. It is designed for quick turnaround, with typical production time in the 30 to 40 minute range, helping you get to serving temperature quickly during setup and recover fast during busy periods.

The ST12x1 is built for everyday commercial use, with a standard 13 amp power requirement and a straightforward operating approach that suits mixed skill teams. It supports consistent product presentation throughout the day, which matters when slush becomes an impulse purchase driven by colour, visibility, and the promise of a cold, smooth serve.

If you want a single flavour machine that still gives you flexibility in what you can sell, the ST12x1 makes a strong foundation. It suits operators who want dependable performance, clear merchandising on the counter, and a frozen drinks option that can run all year, not just in peak summer trade.

Perfect for

The ST12x1 is best for venues that want one hero flavour on at all times. It fits sites where customers decide quickly and you want the simplest possible service flow, with minimal choice at the point of sale and fast pour speed.

It works well in cafés, takeaways, kiosks, salons, gyms, reception areas, and small leisure counters where space is limited but a visible frozen drinks offer can lift spend per visit. It is also a strong option for seasonal pop ups that need a compact unit with straightforward setup.

This model suits operators who like to rotate flavours by period or promotion, while keeping the operation easy for staff. You can build campaigns around a monthly special, a limited time flavour, or a themed menu without adding more equipment.

If your priority is keeping service simple, keeping waste controlled, and making frozen drinks an easy add on at the till, the ST12x1 is a practical choice that supports consistent results and clear product presentation.

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